02 / JAMUN
Freeze-Dried Jamun Chunks
Tart, wine-dark and unmistakably Jamun—turned into a sharp, clean crunch without turning it into generic ‘berry’ flavour.
- Wine-dark
- Spiced-tart
- Clean break
- 20gNet per pouch
- ₹225Per pouch
- One ingredient
- No added sugar
- No added preservatives
Contains naturally occurring sugars
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Join First HarvestIngredient
Jamun
One ingredient. Contains naturally occurring sugars.
Taste and texture
Deep. Tart. Slightly wild.
Probably the one you have never experienced like this before.
- Texture
- Airy with a tart crunch
In the pouch
Nutrition
| Nutrient | Amount |
|---|---|
| Energy | 77.56 kcal |
| Protein | 0.26 g |
| Carbohydrate | 19.14 g |
| Dietary fibre | 1.24 g |
| Total sugar | 10.46 g |
| Added sugar | 0 g |
| Vitamin A | 0 µg |
| Vitamin C | 14.12 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Sodium | 8.0 mg |
| Calcium | 20.44 mg |
| Iron | 3.32 mg |
| Potassium | 134.84 mg |
No added sugar · contains naturally occurring sugars
From fresh fruit
≈200–225gFresh fruit
Approximately 200–225g of fresh fruit goes into one 20g pouch. Freeze-drying removes most of the water, leaving 20g of freeze-dried fruit. Exact input varies by fruit, season and batch.
Origin
An indigenous fruit, not a trend.
Syzygium cumini
Jamun belongs here.
Native to the Indian subcontinent, the tree grows across remarkably different Indian landscapes — from humid tropical regions to semi-arid country.
Long familiar in India. Still strangely absent from the modern snack aisle.
- Native range
- Indian subcontinent
- Species
- Syzygium cumini
- Ripe colour
- Deep purple → near black
Source / ICAR · Indian horticulture
Botanical context only; not an ASTROVE farm claim.
How it is made
Most dried fruit meets heat. Ours meets the cold first.
ASTROVE freezes real fruit first, then removes its water under vacuum rather than relying on prolonged hot-air drying.
How freeze-drying worksFreeze-dried vs dehydratedThe process on the homepage
Storage and shelf life
Keep ASTROVE sealed in a cool, dry place away from direct sunlight.
After opening, reseal the pouch tightly.
Freeze-dried fruit has a porous structure and readily absorbs moisture from humid air. As moisture is absorbed, its characteristic crisp texture can gradually soften.
Use the product label for the definitive storage and shelf-life instructions.
- Shelf life
- 24 months Beyond the season
